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Pure Cow’s Milk

Single-herd milk from pasture-raised cows — bottled on the farm within hours, cream still on top.

What This Service Entails

Milk That Tastes Like the Pasture

Our herd of thirty Guernsey and Jersey cows rotates through fresh paddocks every day. Sweet grass, clean water, and calm handling make milk that is naturally rich — gently pasteurized, never homogenized, and bottled right here on the farm.

Choose weekly bottle subscriptions for your doorstep, farm-stand pickup, or wholesale churns for cafés and creameries. Bottles are glass, returnable, and refilled — never landfilled.

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Dairy cows grazing on lush green pasture

What’s Included

From Udder to Doorstep, Handled Gently

  • Weekly bottle subscriptions

    Whole, skim, and chocolate in returnable glass — same weekday delivery, pause anytime.

  • Café & creamery wholesale

    Chilled churns and bag-in-box cream with fat content tested and printed on every batch.

  • Butter, yogurt & soft cheese

    Small-batch cultured goods from surplus milk, made in our farm creamery every Friday.

  • Pasture visits & transparency

    Every bottle is stamped with its milking date and paddock — come meet the cows anytime.

Our Process

Dawn Milking to Your Fridge

1

Rotate the pasture

Cows move to fresh grass daily, keeping swards sweet and parasites naturally broken.

2

Milk calmly at dawn

Low-stress handling and a quiet parlor keep letdown natural and counts low.

3

Chill & bottle fast

Milk drops below 4°C within an hour and is bottled the same morning.

4

Deliver cold

Refrigerated routes reach doorsteps and cafés within 24 hours of milking.

Pouring fresh whole milk in the farm creamery

“You can taste the pasture in it. We switched our whole café over within a month.”

Elena Ruiz — Café Partner

FAQs

Good to Know

Is your milk raw or pasteurized?

We gently vat-pasteurize every batch for safety and never homogenize — the cream still rises to the top.

How do bottle returns work?

Rinse and leave empties on your step; we sanitize and refill each bottle up to fifty times.

What do the cows eat in winter?

Hay and silage cut from our own meadows, plus a little farm-grown grain. No imported feed.

Start Your Bottle Subscription

First delivery includes a farm tour invitation — come see exactly where your milk comes from.

Book a Consultation